Choose the fish under the grapevine
Nireas lays tables beneath jasmine and a mature grapevine in a small square inside the medieval walls. The Tsikis family has worked here since 1989, serving charcoal-grilled whole fish, prawns, mussels and vegetables without menu boards shouting at passers-by.
Staff will take you to choose and weigh the fish; agree on the total price before it reaches the grill. Lunch stays calmer than dinner, so reserve at night and keep the order simple; reviews praise the seafood but include occasional reports of long waits and abrupt service.
What visitors say
Tripadvisor rates Nireas 4.4 from 1,313 reviews with Travelers' Choice 2025; current reports praise fresh weighed fish while a minority flag waiting time, service and price.
Good to know
Family seafood restaurant, Travelers' Choice 2025, Fish chosen by weight, and Open daily