Pastitsada by the Liston
Rex has occupied Kapodistriou Street since 1932, with Corfiot paintings inside and pavement tables close to the Liston foot traffic. The menu keeps sofrito, pastitsada and bourdeto beside newer dishes such as a baked potato filled with moussaka.
Portions run large, while the central address and polished room push prices above a neighborhood taverna. Ask for an outside table when reserving and send back food that arrives lukewarm; 2026 reviews praise the pork skewer and desserts but repeatedly question table allocation, temperature and attention during busy service.
What visitors say
Tripadvisor rates Rex 4.1 from more than 1,350 reviews; 2026 feedback praises regional dishes and portions but flags lukewarm plates, uneven seating decisions and slow drink service.
Good to know
Corfiot classics, Open since 1932, Large portions, and Reserve terrace tables