Fifty pairs tsipouro with small plates
To Peninda works from Evagelistrias Street as a compact tsipouradiko, sending small seafood and meat plates beside each round rather than building dinner around one main. The format suits two people who want sardines, cheese, sausage and conversation without a formal restaurant sequence.
Order the first tsipouro and see what meze follows before choosing extras. It stays open until roughly 00:30, the small room fills quickly and repeated rounds add more food than expected; reserve, drink slowly and ask whether a plate is included or separately charged.
What visitors say
To Peninda holds 4.6 from about 156 Tripadvisor reviews and a Travelers' Choice award; low-cost meze and late service lead praise, with the drink-led ordering format requiring clarification for newcomers.
Good to know
Tsipouro and meze, Small plates, Late closing, and Confirm included dishes
