Homemade chips rescue the harbour menu
Castelio sets a traditional dining terrace in Syvota with fewer beach-club cues than many nearby competitors. Calamari, kleftiko, whole fish, salads and hand-cut chips cover seafood and slow-cooked meat without forcing a group into one category.
Order the kleftiko early if the pot is nearly empty, and inspect fish before agreeing to the day's price. Share the chips and salad, book for a large family and avoid adding too many fried starters; generous portions close the table quickly.
What visitors say
Castelio rates 4.5 from about 399 Tripadvisor reviews; calamari, kleftiko, fresh fish, hand-cut chips and attentive service recur across its current support.
Good to know
Traditional Greek menu, Homemade chips, Seafood and kleftiko, and Family groups