The 1997 taverna changed its clothes
Poseidon began as a family taverna in 1997 and now works from a renovated harbour-front room with clean-lined tables facing Galatas. Seafood, grilled meat, salads and vegetarian plates retain a broad family menu, while live music shifts some evenings toward a busier social dinner.
Book an outside table and ask whether music is scheduled if conversation matters. Inspect fish by weight, keep lunch simpler than dinner and confirm the day's specials before ordering; the harbour position and renovation push prices above inland Poros tavernas.
What visitors say
Poseidon carries a large Tripadvisor record and 2025 Travelers' Choice recognition; fish, range and harbour service lead support, while live music and frontage pricing shape the experience.
Good to know
Open since 1997, Renovated harbour room, Live music nights, and Travelers' Choice
