Tinos · Restaurant

Choreftra

Choreftra takes over a stone courtyard in Kampos, where two brothers run the floor and their mother anchors the kitchen. Village drivers and church visitors come for whipped-feta Greek salad, braised-beef gnocchi and house arborariza liqueur rather than a long generic grill list.

Our take

Kampos whips the feta

Choreftra takes over a stone courtyard in Kampos, where two brothers run the floor and their mother anchors the kitchen. Village drivers and church visitors come for whipped-feta Greek salad, braised-beef gnocchi and house arborariza liqueur rather than a long generic grill list.

The courtyard gives limited shelter when Tinos wind crosses the square. Reserve after a weekend service at Holy Trinity, ask which slow-cooked dishes remain and leave room for the house digestif; parking belongs at the village edge, followed by a short walk.

What visitors say

Choreftra carries a Travelers' Choice award and strong June and July 2026 reviews; diners repeatedly cite whipped-feta salad, braised-beef gnocchi and direct family service.

Platforms researched: Tripadvisor. Last reviewed: August 2026.

Good to know

Family run village kitchen, Kampos courtyard, House arborariza liqueur, and Travelers' Choice

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