Drios trades pasta for red mullet
Kima runs an all-day terrace directly above the Drios shore, pairing low stone walls and open sea with a contemporary dining room. Couples and families move from brunch to tuna tartare, savory doughnuts, Parian cheese and red mullet without entering a resort complex.
The 2026 menu ranges from salads and seafood to pasta and a large pork chop, with Greek wine given real attention. Reserve at dinner, favor fish and local produce over pasta, and ask about serving size; recent Italian diners found the pasta weaker than the rest of the kitchen.
What visitors say
Current Tripadvisor diners praise tuna tartare, red mullet, pork and wine service; the main recurring reservation concerns pasta, while the official site publishes a dated 2026 menu.
Good to know
Drios seafront, All day service, Current 2026 menu, and Greek wine list
