Kontosouvli above Lefkes
Klarinos serves on a covered veranda above central Lefkes, with basil pots along the rail and mountain slopes beyond the village roofs. Meat eaters come for kontosouvli, lamb chops and charcoal grills; casseroles such as chickpea stew, rabbit and moussaka cover the rest of the table.
Lunch starts at 13:00 and service continues through dinner, making it useful after the Byzantine Trail. Reserve the veranda, ask which casseroles remain and order grills by appetite rather than count; portions run large and the pedestrian village approach requires a short walk.
What visitors say
Tripadvisor lists about 520 reviews and Travelers' Choice recognition; July 2026 diners praise lamb, traditional dishes and value, with the covered veranda the preferred seating area.
Good to know
Lefkes mountain village, Charcoal grilled meat, Daily casseroles, and Large portions