Paros · Restaurant

Ouzeri Halaris

Halaris has left its old harbor-center position for a larger Piso Livadi site with dedicated parking. The finish feels more polished now. Repeat diners still order charcoal octopus, marinated anchovies and small seafood plates with ouzo.

Our take

The ouzeri moved uphill

Halaris has left its old harbor-center position for a larger Piso Livadi site with dedicated parking. The finish feels more polished now. Repeat diners still order charcoal octopus, marinated anchovies and small seafood plates with ouzo.

The expanded room handles groups, but summer demand still makes a reservation useful. Confirm the new map pin before driving, share several starters before adding fish and ask about market prices; July 2026 visitors praise the food while noting that some old-port character disappeared in the move.

What visitors say

Google coverage shows a 4.7 score from more than 2,100 reviews; July 2026 diners confirm the relocation, parking and steady seafood while noting the more formal setting.

Platforms researched: Tripadvisor. Last reviewed: August 2026.

Good to know

Seafood ouzeri, New Piso Livadi location, Dedicated parking, and Reserve in summer

Compare restaurants in Paros

View all

More to experience in Paros

Guides to Paros

Whitewashed Parian buildings set against the blue Aegean Island guide

Paros, Read from the Inside Out

Go beyond Naousa’s harbour to follow marble, footpaths, working villages and a protected peninsula across one of the Cyclades’ most varied islands.

Jul 25, 2026 · 11 min read