Chania · Restaurant

To Maridaki

To Maridaki packs tables around a Splantzia corner, with daily dishes displayed at the back and a queue often forming along Daskalogianni. Fresh fish, octopus with fava, shellfish and oven food arrive without harbour polish, drawing repeat visits from travellers and residents.

Our take

Join the queue for today's tray

To Maridaki packs tables around a Splantzia corner, with daily dishes displayed at the back and a queue often forming along Daskalogianni. Fresh fish, octopus with fava, shellfish and oven food arrive without harbour polish, drawing repeat visits from travellers and residents.

Choose from the daily trays before ordering the grill and expect plates to land whenever they are ready. Go at noon or wait: recent June reports describe 20–30 minutes for a table and much longer queues at night; check every item on the bill because peak-time reviews mention forgotten dishes and order mix-ups.

What visitors say

Tripadvisor rates To Maridaki 4.5 from 1,722 reviews; recent diners praise fresh seafood and value but repeatedly document queues, delayed service, missing plates and bill errors.

Platforms researched: Tripadvisor. Last reviewed: August 2026.

Good to know

Casual seafood, 4.5 from 1,700 plus reviews, Daily specials, and Closed Sunday

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